Allied Health Science: B.S.
Program Details
The B.S. in Allied Health Science degree program includes the following required courses:
| Code | Title | Credits |
|---|---|---|
| ALLH 4005 | Transition to Baccalaureate Health Professions | 4 |
| ALLH 3020 | Quality Systems and Improving Health Care Outcomes | 4 |
| ALLH 3040 | The Healthcare Delivery System for Allied Health Professionals | 4 |
| ALLH 3030 | Contemporary Applications of Diversity, Equity, Inclusion, and Social Justice in Healthcare | 4 |
| HSCI 3200 | Health Informatics | 4 |
| HLAD 3045 | Healthcare Ethics | 4 |
| HLAD 4020 | Leadership in Healthcare | 4 |
| NURS 3035 | Interdisciplinary Perspectives in Global Health | 4 |
Elective Requirements- 12 Credits
Electives are chosen based on student interest. In addition, the following professional certifications have been approved to meet elective requirements: American Heart Association (ACLS); American Heart Association (PALS); American Registry of Radiologic Technology (ARRT) Mammography, Computed Tomography, or Magnetic Resonance Imaging Certification. National Board for Respiratory Care (NBRC) Registered Respiratory Therapist (RRT) credential. Please speak with your mentor about other professional certifications that may be used.
Learning Outcomes
Students completing a B.S. in Allied Health Science will be able to:
- Integrate knowledge from the health, biological and social sciences, and the humanities to provide culturally competent care to individuals, families and communities.
- Apply a variety of communication strategies in establishing positive relationships with patients, families and members of the health care team.
- Use evidence and information technology to enhance patient safety and promote quality care outcomes.
- Integrate principles of leadership in promoting collaboration with interdisciplinary teams.
- Analyze how the baccalaureate-prepared health care provider develops professional role identity, including consideration of values, and legal and ethical aspects to healthcare practice.
